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CDEO INTEGRATED FARM
Fresh Produce

₱120.00

Tiny in size, mighty in flavor! Enjoy the fresh, delicate taste of our quail eggs.

NATURAL LIVING CEBU FOOD PROCESSING
Food

₱270.00

unsweetened | keto-friendly Ingredients: Dry roasted cashews, Vanilla extract, Himalayan pink salt

SWITSIS FOOD PRODUCTS
Food

₱220.00

ntroducing our creamy apas, a delicious treat that is perfect for all ages. Our apas are made with a creamy texture that melts in your mouth, providing a unique and enjoyable eating experience. The tub is reusable and resealable, making it easy to store and transport the apas. Our apas are ready to eat and on the go, making them a convenient snack option for anyone. Whether you're on a morning commute or a quick trip to the store, our apas are the perfect snack to keep you satisfied and energized.

BLUE ECO FARM INC
Food

₱550.00

Spirulina is a powerful blue-green algae—one of the most complete foods on Earth! Boost your vitality with 3g of spirulina daily! It naturally contains vitamins, proteins, minerals (a great source of iron), pigments, healthy fatty acids, and much more—an amazing natural blend of nutrients! Blue Eco Farm Spirulina is 100% pure spirulina (Arthrospira platensis) and is dried at low temperatures to preserve its nutritional value. Cultivated locally in the Philippines, it undergoes rigorous quality control in independent laboratories both locally and internationally. It is FDA-approved. KEY BENEFITS: • Boosts the immune system • Detoxifies the body • Enhances vitality and fights fatigue • Supports recovery after illness or intense activity • Improves physical performance USAGE: Take 8 small tablets with a glass of water. NOTE: New to spirulina? Start with half a spoon for 2–3 days to help your body adjust, then gradually increase your intake. Spirulina is naturally rich in vitamin K and may not be suitable for people taking blood-thinning medication. Price indicated is SRP please contact us for Reseller’s price.

NAMARABAR ETHNIC PRODUCT SHOP
Apparel

₱2,500.00

Handwoven Size: Medium-Large

DELFA'S FOOD PRODUCTS, INC
Food

₱275.00

Product Description: Ingredients: Ginger, brown sugar Made from good quality and fresh raw materials, carefully packed under Current Good Manufacturing Practices (cGMP) Serving Suggestion: Dissolve 1 tsp. in a cup of hot water. Stir, no need to add sugar *optional (may add calamansi or milk powder for a better taste). Storage Condition: Store in a cool and dry place below 32°C. Do not store under direct heat or sunlight. Keep away from other non-food items and other aromatic foods that may be absorbed by the product. Store away from rodents and pest infestation Shelf Life 18 months Handling and Transport: Handle with care to avoid deformation of the packaging

JIREH FOOD PRODUCTS
Food

₱100.00

A healthy snack made from farm fresh vegetables

JJW FASHION CENTER
Fashion Accessories

₱150.00

Shell Earrings Light Weight

DIERDE EXPORT TRADING
Housewares

₱125.00

WOODEN JUICE STIRRIR IN ASSORTED NATURAL WOOD 192 X 33 X 8 MM

KAELA
Handicrafts

₱1,199.00

SEA GRASS + METAL FRAME, GOOD FOR STORAGE ORGANIZER

AYANA'S SILING KINAMAYO
Food

₱125.00

Fermented Anchovy Paste (Ginamos) ✨ Crafted with Care ✨ Selected anchovies are meticulously inspected, cleaned, and mixed with spices. 🐟 This process ensures each piece is prepared with attention to detail. 🌿 Natural Fermentation 🌿 The paste ferments in glass jars for several months. This extended period allows the flavors to develop naturally. 🚫 No Stabilizers 🚫 The paste does not contain any stabilizers. Enjoy the authentic taste of the fermented anchovy paste. This description strictly adheres to the provided information, ensuring accuracy and consistency. No additional features or qualities are assumed or added.

FARMER’S GOURMET PROCESSED FOOD MFG.
Food

₱250.00

SIZE/DIMENSION/WEIGHT: 6.5cm dia. x 9cm x 200grams net weight PRODUCT DESCRIPTION: 100% handmade natural RAW MATERIALS USED: PEANUT BUTTER

D4A HOMECRAFT
Handicrafts

₱100.00

Acacia Wood 12 inches Used for cooking

AYANA'S SILING KINAMAYO
Food

₱150.00

AYANA'S COCONUT VINEGAR ✨ Discover the Unique Flavor ✨ AYANA’s Coconut Vinegar is crafted through a meticulous two-stage fermentation process. The first stage involves the conversion of fermentable sugars into ethanol by yeast. This initial transformation sets the foundation for the vinegar's distinctive taste. The second stage follows, where ethanol is oxidized by bacteria. This process ensures a rich, complex flavor profile in every drop. Ideal for those who appreciate the nuances of fermented foods. 💡 Key Fermentation Stages 💡 Stage 1: Yeast converts sugars into ethanol. Stage 2: Bacteria oxidize ethanol. Each step is crucial for the vinegar's development. The combination of these processes makes AYANA’s Coconut Vinegar a unique addition to your culinary repertoire. Enjoy the benefits of natural fermentation in every use.

JEDIDIAH FOOD INDUSTRY OPC
Food

₱157.00

Turmeric with Salabat 150g in pouch, with sugar